Wednesday, July 03, 2013

Gastrodiplomatie

O' flaky, buttery croissant that melted in my mouth and had me exclaiming "mon dieu" with each bite. Paris, nous allons être les meilleurs amis de gastrodiplomatie

Meanwhile, I wonder how long I could survive on a strict diet of french bread, stinky cheese and red wine, with a tomato thrown in occasionally for garnish.

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